In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 minutes or each side. Set aside on a paper towel to drain off express oil.
In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 minutes or each side. Set aside on a paper towel to drain off express oil.
